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Winter Term 2023 TOP: COFFEE, LIQUID MODERNITY - 1115 - HIST 266
Registration for this term is over. Changes or corrections to registration now by petition only. Students should contact their academic advisor.


Catalog Description : The specific topic investigated changes each year. Student responsibilities may include engagement with secondary historical writings, primary source evaluation, research and essay writing.

Topic for Winter 2023: COFFEE, LIQUID MODERNITY
Prerequisites: None
This course provides a history of the modern world through the medium of a single commodity: coffee. Reading materials move from examining basic biology of the coffea plant, including coffee's physiological and psychoactive effects on humans, to the development of cultivation techniques and its significance as an export commodity for 'Global South' nations. We will also investigate the forms of sociality that have emerged around the production and consumption of coffee, from diverse labor forms to the stimulating milieus of Enlightenment salons and Starbucks.



Attributes: GER Humanities Div, 200-399 Foundation/Gateway Crs


Term

Winter Term 2023

Instructors

Gregory D. Milano

Course

HIST 266

Grade Mode

Standard

Title

TOP: COFFEE, LIQUID MODERNITY

Final Exam

Tuesday, Mar 14, 2023 04:00 p.m. - 06:30 p.m.

CRN

1115

Status

Active

Class Time

10:25 AM-12:10 PM TR MAIN 201

Start-End Date

Jan 03, 2023-Mar 15, 2023

Campus

Appleton Main Campus

Units

6

Course materials View Book Information

 

Maximum

Number registered

Enrollment:

Unlimited

38