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Fall Term 2024 TOP: FOOD JUSTICE MOVEMENTS - 5725 - ANTH 500

Prerequisites/Notes: Junior standing and at least two courses in anthropology or consent of instructor

Catalog Description : An examination of a particular topic in contemporary anthropology. The specific topic investigated changes each year. Students are expected to carry out independent research on the topic, either through a review of relevant literature or through field or laboratory work.

Topic for Fall 2024: Food Justice Movements
PREREQUISITES: Junior standing or two courses in anthropology or consent of instructor This course draws upon the theories, methodologies, and cultural knowledge of anthropology to explore food justice movements. It takes a systemic perspective that holistically examines cultural arrangements controlling food production, distribution, preparation, consumption, and food as symbol and meaning in food media & food cultures. It explores what it means to approach the study of food systems through the lens of justice.



Attributes: GER Social Science Div, 400-599 Advanced Course


Term

Fall Term 2024

Instructors

Carla Daughtry

Course

ANTH 500

Grade Mode

Standard

Title

TOP: FOOD JUSTICE MOVEMENTS

Final Exam

 

CRN

5725

Status

Active

Class Time

10:25 AM-12:10 PM TR BRIG 305

Start-End Date

Sep 16, 2024-Nov 26, 2024

Campus

Appleton Main Campus

Units

6

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